The role of the shift leader is managing daily operations and production flow.

• Planning the worker’s shift rotation

•  Workers’ performance and improvement plan

• Daily reporting

• Reporting technical concerns to the supervisor

• Daily reporting about incidents of the last 24 hours 

• Perform the production plan for the coming 24 hours.

• Make sure the job is handed over properly to the next shift

Job Requirements

BSc Degree Dairy technology, food science or related fields

How To Apply

Interested and Qualified should send their updated resume at hr@holland-dairy.com with the position at the subject line

Job Requirements This role requires a Bachelor's degree in Dairy Technology, Food Science, or a related field. The successful candidate should possess a strong technical understanding of dairy processing, food quality, and production standards. Proven ability to support food production operations, apply quality assurance and food safety principles, monitor product quality, and contribute to efficient manufacturing processes is essential. How to Apply Interested and Qualified should send their updated resume at hr@holland-dairy.com